Vanzini, Pinot Grigio 2021, Oltrepo Pavese, Lombardy, Italy
Tasting Note: A good pinot grigio with minerality and flintiness.[Read more]
Vanzini, Pinot Grigio 2021, Oltrepo Pavese, Lombardy, Italy
Tasting Note: A good pinot grigio with minerality and flintiness.[Read more]
Pagnoncelli Folcieri, Rosso di Sera 2020, Italy
Tasting Note: A characterful, red blend of 85% merlot and 15% Moscato di Scanzo that has floral hints reminiscent of northern-Rhone syrah.[Read more]
Ronco Calino, Franciacorta Brut, Italy
Tasting Note: A Franciacorta Brut with yeasty notes that are the wine’s calling card.[Read more]
Pasqua, Famiglia Pasqua Amarone Della Valpolicella DOCG 2017, Veneto, Italy
Tasting Note: The flagship Amarone Della Valpolicella from Pasqua that balances strength and restraint – like a bicep at rest 12 hours after a workout.[Read more]
Pasqua, Mai Dire Mai Valpolicella Superiore DOC 2015, Veneto, Italy
Tasting Note: A Valpolicella that is every bit as reserved and understatedly powerful as some of the best red wines that wine lovers adore so much.[Read more]
Pasqua, Hey French – You Could Have Made This But You Didn’t Bianco Edizione II, Veneto IGT, Italy
Tasting Note: A substantial, elegant white blend with a creamy mouthfeel.[Read more]
TrentoDoc Could Become Italy’s First Organic & Sustainable Sparkling Wine DOC if Ferrari, Region’s Largest Wine Producer’s Vision Becomes Reality
For sparkling wine lovers with a conscience, there is good news from Italy’s TrentoDoc when it comes to the search for organic and sustainability-produced bubbly.[Read more]
Palmoletino, Fondo di Pio Montecucco Riserva Sangiovese 2015, Tuscany, Italy
Tasting Note: This wine is an example of why you should enjoy more aged sangiovese which mellows out over time and gets more comfortable in its own skin.[Read more]
Poggio Trevvalle, Montecucco Sangiovese 2019, Tuscany, Italy
Tasting Note: An elegant, well-made sangiovese that shows the softer and complex side of Montecucco.[Read more]
Castello ColleMassari, ColleMassari Montecucco Rosso Riserva 2018, Tuscany, Italy
Tasting Note: A complex sangiovese-led (80%) red blend that is like a velvet glove on your palate.[Read more]