VDR, Very Dark Red 2019, Monterey County, California
Tasting Note: A full-throttle red blend filled with deep, rich, red-and-black fruit.[Read more]
VDR, Very Dark Red 2019, Monterey County, California
Tasting Note: A full-throttle red blend filled with deep, rich, red-and-black fruit.[Read more]
Symington Family Estates, Quinta Do Vesuvio Pombal Do Vesuvio 2018, Douro, Portugal
Tasting Note: A silky, Douro red blend that oozes with black fruit and opulence.[Read more]
Grape Creek Vineyards, Bellissimo 2018, Texas
Tasting Note: A sangiovese-led red blend that is swimming in red fruit with background tannin that gives the wine pleasing structure.[Read more]
Prats & Symington, Prazo de Roriz 2018, Douro, Portugal
Tasting Note: A Douro red blend that is complex, brooding and leggy.[Read more]
Herdade Dos Grous, Red 2018, Vinho Regional Alentejano, Portugal
Bottle Note: A Vinho Regional Alentejano, Portuguese red blend with a satin-like texture and restrained, ripe black fruit.[Read more]
São Miguel Do Sul, Red Wine 2018, Vinho Regional Alentejano, Portugal
Tasting Note: A solid red from Portugal that is a versatile, midweek-meal partner with lots of bright black fruit.[Read more]
Coelheiros, Tinto 2017, Alentejo, Portugal
Tasting Note: A concentrated, Alentejo red blend from Portugal brimming with black fruit; the kind of blend cabernet-sauvignon lovers will adore.[Read more]
Corvo, Colomba Platino Nero D’Avola 2018, Italy
Tasting Note: A black-fruit-led Nero D’Avola to pair with a midweek meal.[Read more]
Sunce Winery & Vineyard, Tres Italianos 2015, Fox Hill & Heringer Vineyards, California
Tasting Note: A primitivo-led Italian red blend that delivers on ripe fruit flavor and that pairs wonderfully with grilled meats.[Read more]
Sunce Winery & Vineyard, Winemaker’s Reserve Trois Amis 2016, Sonoma County, California
Tasting Note: A sangiovese-led red blend that weaves a beautiful tapestry of red and black fruit aromatics that have benefited from age in the bottle.[Read more]