Cartuxa, Évora Tinto Colheita 2016, Alentejo, Portugal
Tasting Note: A plush, Portuguese red blend with an alluring combination of red-and-black fruit.[Read more]
Cartuxa, Évora Tinto Colheita 2016, Alentejo, Portugal
Tasting Note: A plush, Portuguese red blend with an alluring combination of red-and-black fruit.[Read more]
Herdade de São Miguel, Colheita Seleccionada 2017, Vinho Regional Alentejano, Portugal
Tasting Note: A red-fruit forward red blend with added oomph that will make you want to seek out more Portuguese wines.[Read more]
Esporão, Monte Velho Red 2019, Vinho Regional Alentejano, Portugal
Tasting Note: A straightforward red blend to pair with a midweek meal.[Read more]
Carmim Reguengos, Garrafeira Dos Sócios Vinho Tinto 2014, Alentejo, Portugal
Tasting Note: A red-and-black-fruit-rich red blend with flavor concentration and a pleasing mouthfeel.[Read more]
Adega de Borba, Reserva Vinho Tinto Red Wine 2015, Alentejo, Portugal
Tasting Note: A red blend that leads with black fruit and finishes with sultry red fruit.[Read more]
Esporão, Reserva Red 2016, Alentejo, Portugal
Tasting Note: A Reserva red that shows the beauty of Portuguese blends even if you don’t recognize the names of any of the component grapes.[Read more]
Sunce Winery & Vineyard, Winemaker’s Reserve Franicevic Series Meritage 2013, Sonoma, California
Tasting Note: A Bordeaux-inspired red blend brimming with ripe, black fruit and a merlot backbone that shines.[Read more]
Sunce Winery & Vineyard, Winemaker’s Reserve Franicevic Series Meritage 2010, Sonoma, California
Tasting Note: A good weekday, Bordeaux-styled blend that is decidedly in the red-fruit wine camp.[Read more]
Los Vascos, Le Dix Los Vascos 2015, Colchagua Valley, Chile
Tasting Note: A refined, cabernet-sauvignon-dominated red blend that lingers on the palate.[Read more]
Amalthea Cellars, Legends Edition Europa II 2017, New Jersey
Tasting Note: A red blend with old-world reserve built on a foundation of bright, vibrant, red fruit.[Read more]