Valdespino, Deliciosa Manzanilla, Sanlucar de Barrameda, Andalusia, Spain
Tasting Note: A manzanilla with a floral, lemon-citrus character and a pleasing, slightly-oily texture.
Pale-intensity gold in color, this wine has a nose of overnight-rested bread dough, lightly-browned toast, almond and walnut with hints of brininess.
On the palate the dry, medium-bodied manzanilla has some tartness with a slightly oily texture.
There is some midpalate complexity along with flavors of bright-lemon citrus.
The wine has some toasted almond notes on the nose with more medium-browned-toast notes on the palate.
Importer: The Rare Wine Co., Brisbane, California
Tasted: Olmo Restaurant, New Haven, Connecticut
Tasting Date: March 27, 2019