Lorgeril, 1620 Cabernet Franc 2016, Pay D’Oc, France
Tasting Note: A supple cabernet franc that tastes like it was grown by a French winemaker in a warmer temperature in the south of France (which it was) absent the strong green notes one often gets in Loire cabernet franc.[Read more]
Herdade Do Esporão, Monte Velho 2017, Vinho Regional Alentejano, Portugal
Tasting Note: A bright, versatile white blend that has the qualities of the quintessential white wine you order with lunch in Portugal.[Read more]
Valdicava Madonna del Piano, Brunello di Montalcino, Riserva DOCG 2010, Tuscany, Italy
Tasting Note: A smooth, Brunello di Montalcino that proves the sensuality potential of 100% sangiovese.[Read more]
Herdade da Malhadinha Nova, Antão Vaz da Peceguina 2016, Albernôa, Portugal
Tasting Note: A white blend from Portugal that has creaminess, florality and some dried, green fruit.[Read more]
Manoir du Carra, Les Burdelines Moulin à Vent 2015, Beaujolais, France
Tasting Note: A straightforward Moulin à Vent.[Read more]
Weingut Walter Buchegger, Ried Moosburgerin Reserve Riesling 2016, Kremstal, Austria
Tasting Note: A good, straightforward Austrian riesling.[Read more]
Albet i Noya, Brut Natural Reserva 2013, Penedès, Spain
Tasting Note: A spritely, sparkling wine from Penedès, Spain that abounds with fresh-fruit flavors.[Read more]
Domaine Grand Nicolet, Côtes du Rhône 2014, Rhone, France
Tasting Note: A silky, Côtes-du-Rhône go-to wine.[Read more]
The Bordeaux wine region and Germany have teamed up to tell the story about their wines and to encourage you to “Clink Different.”[Read more]
Clos Puy Arnaud, Grand Vin 2014, Castillon Côtes de Bordeaux, France
Tasting Note: A red blend that will make you want to fall in love with Bordeaux again.[Read more]
