Valle Dell’Acate, Il Frappato Vittoria DOC 2017, Sicily, Italy
Tasting Note: Put this bottle in the refrigerator for 45 minutes before you serve it and watch a rose bud unfold in your glass.[Read more]
Valle Dell’Acate, Il Frappato Vittoria DOC 2017, Sicily, Italy
Tasting Note: Put this bottle in the refrigerator for 45 minutes before you serve it and watch a rose bud unfold in your glass.[Read more]
Rogue Vine, Grand Itata Blanco 2015, Itata Valley, Chile
Tasting Note: An unusual riesling from Chile that is reminiscent of gewurztraminer.[Read more]
Waters, Cappella Red 2013, Washington
Tasting Note: A cabernet-franc-and-merlot red blend from Washington state that impresses with depth of flavor, aromatics and structure that echoes the Right Bank.[Read more]
Rogue Vine, Super Itata Tinto 2014, Itata Valley, Chile
Tasting Note: A bright, energetic, fruit-filled red blend from Chile.[Read more]
P Piers, Saffran 2011, Red Mountain, Washington
Tasting Note: A red, Bordeaux-styled blend from Washington state’s Red Mountain AVA that showcases rich, black fruit and perfect balance between fruit and tannin structure.[Read more]
Rogue Vine, Grand Itata Tinto 2014, Itata Valley, Chile
Tasting Note: A refreshing red blend of cinsault and pais from Chile that expresses the Itata terroir with impressive vibrancy.[Read more]
Llopart, Reserva Rosé Brut Cava, Catalonia, Spain
Tasting Note: The kind of excellent, rosé sparkling wine that proves there’s more to cava than the white cava you’re used to drinking.[Read more]
Vignoble de Rêveur, Pierres Sauvages Sec 2013, Alsace, France
Tasting Note: An Alsacian white blend that delivers.[Read more]
Agua de Piedra, Gran Selcción Malbec 2017, Mendoza, Argentina
Tasting Note: A malbec that reveals all there is to love about this grape.[Read more]
Vignoble de Rêveur, Vibrations Sec 2013, Alsace, France
Tasting Note: A riesling for those who like riesling with a lowercase “r” (i.e. a toned-down version).[Read more]