Zeta, Brut Cava, Catalonia, Spain
Tasting Note: A bright, vibrant cava with racy acidity and notes of caramel running through it.[Read more]
Zeta, Brut Cava, Catalonia, Spain
Tasting Note: A bright, vibrant cava with racy acidity and notes of caramel running through it.[Read more]
Szigeti, Grüner Veltliner Sekt Brut, Burgenland, Austria
Tasting Note: A fun, sparkling grüner veltliner with fine bubbles from Austria that will make you want to expand your repertoire of sparkling wines you normally enjoy as a still wine.[Read more]
Domaine Valentin Zusslin, Crémant d’Alsace Rosé Brut Zero, Alsace, France
Tasting Note: Who says simple can’t be fun?[Read more]
Augustin, Cuvée CXVI Sans Soufre (without Sulfur) Premier Cru Brut Nature, Champagne, France
Tasting Note: A lemon-citrus styled champagne.[Read more]
Conde de Subirats, Brut Cava, Catalonia, Spain
Tasting Note: A basic cava with a mix of bright fruit and yeasty flavor.[Read more]
Augustin, Cuvée CCXCI La Terre (Earth) Premier Cru Brut, Champagne, France
Tasting Note: A good, light-intensity champagne that plays in two dimensions interweaving fruit and yeast.[Read more]
Henkell, Brut Sekt, Germany
Tasting Note: A simple, entry-level German Sekt.[Read more]
Augustin, Cuvée CCCI Le Feu (Fire) Premier Cru Extra Brut, Champagne, France
Tasting Note: A bone-dry champagne to share with friends who might find themselves actually enjoying a drier-styled wine.[Read more]
Augustin, Cuvée CCXIV L’Air (Air) Premier Cru Extra Brut, Champagne, France
Tasting Note: A champagne that would also be a winning afternoon-sipper because it would not tire your palate.[Read more]
Lini 910, Labrusca Lambrusco Rosso, Emilia-Romagna, Italy
Tasting Note: A straightforward Lambrusco that’s perfect for those who prefer a dry, rather than off-dry sparkling red.[Read more]