Terras de Alter, Terra D’Alter Telhas Tinto 2013, Vinho Regional Alentejo, Portugal
Tasting Note: The plushest of purple fruit from a Portuguese blend of syrah (95%) and viognier (5%) that benefits from indigenous-yeast fermentation.[Read more]
Herdade do Esporão, Reserva Red 2014, Alentejo, Portugal
Tasting Note: A red blend from Portugal that has the concentration, complexity and aromatics that will make you want to curl up with a glass of it on a cold evening.[Read more]
Luis Duarte, Rubrica Branco 2014, Vinho Regional Alentejo, Portugal
Tasting Note: If you tasted this wine blind, you’d think it was a white Bordeaux from Pessac Leognan.[Read more]
Concha Y Toro, Serie Riberas Gran Riserva Malbec 2014, Ribera del Tinguiririca, Marchigue, Chile
Tasting Note: A malbec that drinks elegantly and shows ripeness restraint.[Read more]
João Portugal Ramos, Vila Santa Reserva Branco 2015, Vinho Regional Alentejo, Portugal
Tasting Note: A fun, white blend from Portugal.[Read more]
Ironstone Vineyards, Reserve Ancient Vines Zinfandel 2015, Rous Vineyard, Lodi, California
Tasting Note: An old-vine red zinfandel with flavor concentration, perfume-like aromatics, depth and smoothness – among the best of zins anywhere.[Read more]
Magnum Wines Carlos Lucas, Maria Mora Enamorada Tinto 2012, Vinho Regional Alentejo, Portugal
Tasting Note: If you blend floral aromatics with black fruit, you get this wine.[Read more]
Cartuxa, Evora Tinto Colheita 2013, Alentejo, Portugal
Tasting Note: A concentrated, red blend from Portugal that pleases and abounds with depth and structure.[Read more]
Earthquake, Zinfandel 2014, Lodi, California
Tasting Note: This zinfandel echoes core qualities that have made Michael David’s line of wines so successful.[Read more]
Herdade do Rocim, Olho De Mocho Reserva Branco 2014, Vino Regional Alentejano, Portugal
Tasting Note: A white wine from Portugal that delivers green-and-yellow citrus fruit from the Antão Vaz grape.[Read more]
