Domaine Robert Chevillon, Vieilles Vignes Nuits Saint Georges 2013, Burgundy, France
Tasting Note: A ripe-fruit-forward red burgundy that proves you can enjoy pinot noir from Burgundy that isn’t under-ripe.[Read more]
Domaine Robert Chevillon, Vieilles Vignes Nuits Saint Georges 2013, Burgundy, France
Tasting Note: A ripe-fruit-forward red burgundy that proves you can enjoy pinot noir from Burgundy that isn’t under-ripe.[Read more]
Altos de Torona, Albariño Sobre Lias 2017, Rias Baixas, Spain
Tasting Note: An albariño that would serve as a perfect aperitif on a warm evening.[Read more]
Pazo Pondal, Albariño 2016, Riaz Baixas, Spain
Tasting Note: If you haven’t tried albariño yet, start with this one which is filled with bright fruit and concentration.[Read more]
Joseph Drouhin, LaForêt Pinot Noir 2014, Burgundy, France
Tasting Note: A pinot noir that is evocative of red fruit served in a velvet glove.[Read more]
Tapteil, Grenache 2014, Red Mountain, Washington
Tasting Note: So good you might not share.[Read more]
Jean-Claude Ramonet, Les Enseignères Puligny-Montrachet Premier Cru 2014, Burgundy, France
Tasting Note: A white Burgundy that captures well-integrated oak restraint, balanced fruit and a non-angular, yet elegant style combined with expressive, floral notes.[Read more]
Cathedral Ridge, Necessity White 2017, Columbia Valley, Washington
Tasting Note: Who knew (outside Alsace) a pinot gris and dry-riesling mix could taste so good?[Read more]
Louis Jadot, Mâcon-Villages 2014, Burgundy, France
Tasting Note: A balanced Mâcon Villages that expresses a cool-weather-chardonnay style.[Read more]
Cathedral Ridge, Cabernet Sauvignon 2014, Columbia Valley, Washington
Tasting Note: Cabernet sauvignon is often overmanipulated with oak, but not this one.[Read more]
Domaine Pattes Loup, Butteaux Chablis Premier Cru 2014, France
Tasting Note: An assertive, high-acid Chablis that refreshes with tart, green fruit.[Read more]