Klipfel, Vendanges Tardives Kirchberg de Barr Clos Zisser Gewurztraminer 2012, Alsace Grand Cru, France
Tasting Note: A refreshing, light-bodied gewurztraminer with a good balance of sweetness and acidity that elevates the wine as a whole.[Read more]
Robertson Winery, Special Late Harvest Gewurztraminer 2015, Robertson, South Africa
Tasting Note: Who knew South Africa could do late-harvest gewurztraminer like a German?[Read more]
Establo, Gewurztraminer 2011, Casablanca Valley, Chile
Tasting Note: Experience the rare, hot-climate gewurztraminer from Chile that drips in golden fruit.[Read more]
Markus Wine Co., Nuvola Gewürztraminer 2014, Mokelumne Glen Vineyards, Lodi, California
Tasting Note: A middle of the pack gewürztraminer.[Read more]
Viñedos Casas de Bucalemu, Gewürztraminer 2012, Vino Natural, Santo Domingo Valley, Chile
Tasting Note: Lychee aromas leap out of the glass of this lemon-colored gewürztraminer along with baking spice and some pear notes.[Read more]
Luigi Bosca, Granos Nobles Gewürztraminer 2014, Maipu, Argentina
Tasting Note: A golden-colored, late harvest aromatic gewürztraminer with a nose of lychee and ripe green fruit including green apple and pear.[Read more]
Domaine Zind Humbrecht, Hengst Gewurztraminer 2013, Alsace Grand Cru, France
Tasting Note: A gewurztraminer that embodies the best of what the grape can deliver.[Read more]
LangeTwins Family Winery and Vineyards, Gewürztraminer 2014, Wheelhouse Vineyard, Clarksburg, California
Tasting Note: An example of hot climate gewürztraminer from California that is not as delicate as the cool-climate expressions of the grape.[Read more]
Domaine Raab-Ramsay, Pinot Noir-Gewürztraminer Rosé Sparkling Wine NV, Méthode Ancestrale, Quilpué, Chile
Tasting Note: A fun, organic sparkler from Chile to try to see pinot and gewürztraminer grapes paired together in sparkling-rosé- form.[Read more]
Casa Marin, Casona Vineyard, Gewürztraminer 2014, San Antonio Valley, Chile
Tasting Note: This gewürztraminer is made in a New World style that challenges what you’ve come to expect from Old World gewürz.[Read more]
