Celene, Opale Crémant de Bordeaux Blanc de Blancs Brut, Bordeaux, France
Tasting Note: A crémant from Bordeaux that is predominately semillon based and that expresses green apple and stone fruit.[Read more]
Celene, Opale Crémant de Bordeaux Blanc de Blancs Brut, Bordeaux, France
Tasting Note: A crémant from Bordeaux that is predominately semillon based and that expresses green apple and stone fruit.[Read more]
Channing Daughters, Ramato Pinot Grigio 2013, Long Island, New York
Tasting Note: A skin-fermented pinot grigio that pairs well with food and offers the white-wine drinker something new – i.e., a white wine made in a red wine style.[Read more]
Bertha, Brut Nature Reserva Cava, Catalonia, Spain
Tasting Note: A creamy, fuller-bodied cava with zero dosage (i.e. sugar) added so you only taste the grapes.[Read more]
Weingut Knoll Riesling, Ried Loibenberg Smaragd Riesling 2014, Wachau, Austria
Tasting Note: Pale-intensity lemon in color, this wine has a nose of pear and green apple with some lemon citrus.[Read more]
Weingut Knoll Riesling, Loibner Federspiel Riesling 2014, Wachau, Austria
Tasting Note: A palate-cleansing riesling with riper fruit elements on the nose than on the palate.[Read more]
Livio Felluga, Pinot Grigio 2014, Collio, Friuli-Venezia Giulia, Italy
Tasting Note: Pale-intensity lemon in color, this wine has an aromatic nose of green pear.[Read more]
Produttori del Barbaresco, Barbaresco DOCG 2012, Piedmont Italy
Tasting Note: Pale-intensity garnet in color, this wine has a nose of red cherry fruit.[Read more]
Cune Viña Real Crianza Rioja 2011, Spain
Tasting Note: A moderate, pucker-worthy tempranillo that presents soft red fruit.[Read more]
Fontodi, Chianti Classico 2012, Tuscany, Italy
Tasting Note: This chianti will make you pucker – in a good way.[Read more]
Oddero, Barbera D’Alba 2012, Piedmont, Italy
Tasting Note: A straightforward barbera with some minor notes of midpalate complexity.[Read more]