Albert Mathier et Fils, Vinum Lignum Salconio 2013, Valais, Switzerland
Tasting Note: A fresh, red blend with vibrant flavors.
Ruby in color, this wine has a nose of bright strawberry and red plum. On the palate the dry, medium-bodied red blend has concentrated red-and-purple fruit flavors buttressed by medium-plus acidity.
The wine is aged is acacia and cherry word barrels.
The wine is blend of 50% syrah, 40% merlot and 10% cabernet franc.
Tasted: Raw Wine New York City Wine Tasting, Brooklyn, New York
Tasting Date: November 6, 2016