Savina Lane, Lady of Spain Graciano 2015, Granite Belt, Queensland, Australia
Tasting Note: Could Graciano grown in Australia taste better than where it originated in Spain?[Read more]
Savina Lane, Lady of Spain Graciano 2015, Granite Belt, Queensland, Australia
Tasting Note: Could Graciano grown in Australia taste better than where it originated in Spain?[Read more]
Savina Lane, Petit Manseng 2018, Granite Belt, Queensland, Australia
Tasting Note: An elegant petit manseng with lovely floral aromas and a structured body.[Read more]
Heritage Estate, Shiraz Mourvedre Grenache 2018, Granite Belt, Queensland, Australia
Tasting Note: A shiraz-mourvedre-grenache blend with a smooth body and balance between its component parts.[Read more]
Schild Estate, Grenache Mourvedre Shiraz 2014, Barossa Valley, Australia
Tasting Note: A grenache, syrah, mourvedre (GSM) blend that shows the concentrated, black-fruit side of the grape with some complimentary floral elements.[Read more]
John Duval Wines, Plexus 2011, Barossa Valley, Australia
Tasting Note: An aged, Rhone-styled blend that refreshes with a host of green fruit.[Read more]
John Duval Wines, Plexus 2014, Barossa Valley, Australia
Tasting Note: A GSM blend that presents a fruity version of itself.[Read more]
d’Arenberg, Ironstone Pressings 2013, McLaren Vale, Australia
Tasting Note: This GSM blend gives you concentration on the front palate followed by depth on the back palate. [Read more]
Robert Oatley Vineyard, Signature GSM 2015, McLaren Vale, Australia
Tasting Note: A GSM with fruit flavors on the attack that will please your friends who enjoy fruit and keep your serious wine-drinking friends happy with depth.[Read more]
Shingleback, Black Bubbles Sparkling Shiraz, McLaren Vale, Australia
Tasting Note: Deep-intensity purple in color, this wine has a medium-plus-intensity nose of blackberry, black currant, black cherry, black plum, violet and raspberry compote.[Read more]
R.L. Buller & Son, Fine Muscat, Victoria, Australia
Tasting Note: In Australia they call fortified muscat wines “stickies,” and when you taste this concentrated, solera-blended, oxidatively-aged fortified wine you’ll experience the concentrated, fruit flavors this style of wine is known for.[Read more]