Borrasca, Cava Brut, Catalonia, Spain
Tasting Note: A good, fruit-forward cava.[Read more]
Borrasca, Cava Brut, Catalonia, Spain
Tasting Note: A good, fruit-forward cava.[Read more]
Apollonis, Michel Loriot Authentic Meunier Blanc de Noirs Champagne Brut, France
Tasting Note: A balanced Champagne that leans into the fruity-Champagne spectrum with some light notes of brioche.[Read more]
Cesarini Sforza, Metodo Classico Brut Trentodoc, Trentino, Italy
Tasting Note: A traditional-method, fruit-forward, Trentodoc brut.[Read more]
Mount Hood Winery, Brut, Columbia Gorge, Oregon
Tasting Note: A bright, precise pinot gris sparkling brut that proves the grape is worthy of being made into sparkling wine in Oregon.[Read more]
Viento, Cuvée Tradition Brut Rosé, Columbia Gorge, Oregon
Tasting Note: A sparkling rosé from Columbia Gorge that has attractive notes of development.[Read more]
Domaine Bousquet, Brut, Mendoza, Argentina
Tasting Note: A sparkling brut that is such a much better alternative to prosecco as an everyday sparkler with more finesse.[Read more]
Domaine Bousquet, Rosé Brut, Mendoza, Argentina
Tasting Note: A fun, sparkling rosé with bright red fruit.[Read more]
De Saint Gall, 2012 Blanc de Blancs Grand Cru Millesime Brut Champagne, France
Tasting Note: A vintage Grand Cru Champagne that is teaming with development, complexity and a rich yeasty character.[Read more]
Lucien Albrecht, Crémant D’Alsace Brut Rosé, Alsace, France
Tasting Note: This is my summer go-to crémant because it’s rosé-colored, sparkling, delicious and makes a perfect opening to a meal.[Read more]
Lucien Albrecht, Crémant D’Alsace Brut, Alsace, France
Tasting Note: Crémant from Alsace has always been an under-the-radar sparkling wine known well to and enjoyed regularly by the French themselves, and this bottle from Lucien Albrecht demonstrates why.[Read more]