George DuBoeuf, Domaine du Val Lamartinien, Saint-Veran 2012, Maconnais, France
Tasting Note: A chardonnay from the Maconnais that captures the sunnier side of Burgundy with a mix of green, yet-restrained tropical fruit.[Read more]
Cavalier & Sons, Chardonnay 2014, France
Tasting Note: A basic French chardonnay that is made in an oaky style, presumably for the export market.[Read more]
Domaine Leroy, Bourgogne Blanc 2014, Burgundy, France
Tasting Note: An elegant white Burgundy that overdelivers and drinks like a more expensive chardonnay.[Read more]
Domaine Chantemerle, Fourchaume Chablis Premier Cru 2015, France
Tasting Note: A slightly riper-styled Chablis.[Read more]
M. Chapoutier, Vin Doux Naturel Banyuls 2013, Languedoc-Roussilon, France
Tasting Note: If vin doux naturel is something you have never experienced before, this is a good place to start.[Read more]
Vignobles Sarrail, VS Cabernet Franc 2014, IGP Cite de Carcassonne, France
Tasting Note: An average cabernet franc.[Read more]
Chateau de la Coste, Margaux 2012, France
Tasting Note: Bordeaux from Margaux is said to be among the most feminine of Bordeauxs produced in the Medoc.[Read more]
Vignobles, Michel Gassier, Chateau de Nages, Reserve White 2011, Costieres de Nimes, Rhône, France
Tasting Note: A white blend from the Rhone with bright green fruit and heft — perfect for the red-wine lover in your life who likes a sturdy, substantial white.[Read more]
Georges DuBoeuf, Jean Claude DeBeaune Belles Grives, Morgan Beaujolais 2014, France
Tasting Note: You can get Cru Beaujolais for 15 bucks.[Read more]
Cave Kientzheim-Kaysersberg, Anne de K, Crémant d’Alsace, Brut Rosé, Alsace, France
Tasting Note: Alsace sparkling wine is typically not only delightful but also under-the-radar in value for your money especially compared to Champagne.[Read more]
