Fall Creek Vineyards, ExTerra Tempranillo 2017, Salt Lick Vineyards, Texas Hill Country, Texas
Tasting Note: A strong, serious tempranillo with body and texture that could tackle a steak![Read more]
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Ron Yates Tempranillo 2017 – Fulsome & Radiates Complexity
Ron Yates, Tempranillo 2017, Friesen Vineyards, Texas High Plains, Texas
Tasting Note: A Texas tempranillo that is no pushover with body, power and hair on its chest![Read more]
Valdemar Inspiración Selección Rioja 2011 – A Rioja with Classic, Black-Fruit Flavors & Aromas
Valdemar, Inspiración Selección Rioja 2011, Spain
Tasting Note: A Rioja with classic, black-fruit flavors and aromas.[Read more]
Hollydene Shiraz Tempranillo 2015 – A Red Blend with Hints of Raisin on the Midpalate
Hollydene, Shiraz Tempranillo 2015, Upper Hunter Valley, New South Wales, Australia
Tasting Note: A shiraz-tempranillo blend that has hints of raisin on the midpalate along with well-integrated red fruit.[Read more]
Sunce Winery & Vineyard Tempranillo 2009 – Who Knew California Could Do Tempranillo?
Sunce Winery & Vineyard, Tempranillo 2009, Dragone Ranch Vineyard, Calaveras County, California
Tasting Note: Who knew California could do tempranillo?[Read more]
Abadal Franc 2014 – A Cabernet Franc & Tempranillo Blend
Abadal, Franc 2014, Pla de Bages, Spain
Tasting Note: A cabernet franc and tempranillo blend that expresses qualities of the latter grape more than the former and with a mostly straightforward style and some mid-palate hints of complexity.[Read more]
Aspaldi Reserva Rioja 2009 – Better than Average Tempranillo Fruit
Aspaldi, Reserva Rioja 2009, Rioja, Spain
Tasting Note: A mellow, silky Rioja that presents better than average tempranillo fruit.[Read more]
Cune Viña Real Crianza Rioja 2011 – A Moderate, Pucker-Worthy Tempranillo
Cune Viña Real Crianza Rioja 2011, Spain
Tasting Note: A moderate, pucker-worthy tempranillo that presents soft red fruit.[Read more]
Terra Única Tempranillo-Merlot Reserva 2008 – An Enjoyable Red House Wine
Terra Única, Tempranillo-Merlot Reserva 2008, Valencia, Spain
Tasting Note: Deep ruby-to-purple in color, this tempranillo (70%) and merlot (30%) red blend has a nose of blackberry, black cherry, red plum, black currant, strawberry, stewed red and black fruit along with hints of cedar.[Read more]
Zuccardi Santa Julia Reserva Tempranillo 2014 – Tastes Like a Syrah-Pinot Noir Blend
Zuccardi, Santa Julia, Reserva Tempranillo 2014 Uco Valley, Mendoza, Argentina
Tasting Note: You wouldn’t recognize this as a tempranillo on taste alone because it tastes more like a syrah-pinot noir blend.[Read more]
