The Boneline, Amphitheatre Cabernet Franc 2018, Waipara, New Zealand
Tasting Note: A slightly-riper-styled cabernet franc that channels the Loire without any of those green-midpalate elements.[Read more]
The Boneline, Amphitheatre Cabernet Franc 2018, Waipara, New Zealand
Tasting Note: A slightly-riper-styled cabernet franc that channels the Loire without any of those green-midpalate elements.[Read more]
Millton Estate, La Cote Pinot Noir 2017, Gisborne, New Zealand
Tasting Note: Floral in all the right places, a pinot noir with some complexity and midpalate body.[Read more]
Millton Estate, Chenin Blanc 2017, Te Arai Vineyard, Gisborne, New Zealand
Tasting Note: A chenin blanc done in an indigenous-yeast-ferment style that yields depth of flavor.[Read more]
Chalk Hill, Chardonnay 2018, Sonoma Coast, California
Tasting Note: A chardonnay that pairs stonefruit with just the lightest touch of oak reminiscent of white Burgundy.[Read more]
Domaine Bousquet, Gaia Red Blend 2018, Tupungato, Mendoza, Argentina
Tasting Note: A voluptuous red blend filled with ripe, black-fruit flavor integration.[Read more]
Sonoris, Burney’s Blend 2009, Columbia Valley, Washington
Tasting Note: A rich, fruit-forward, comforting red blend from Columbia Valley.[Read more]
Sunce Winery & Vineyard, Chateau la Sunce 2017, North Coast, California
Tasting Note: Behold the rare and delicious syrah-petit sirah-mourvedre red blend.[Read more]
Pierre Jacques Druet, Clos de Danzay Chinon 2004, Loire, France
Tasting Note: An aged Chinon that expresses the beauty of cabernet franc restraint.[Read more]
Bodega Norton, Gernot Langes 2016, Luján de Cuyo, Mendoza, Argentina
Tasting Note: A red blend from the best of the Bodega Norton estate that provides a reserved take on the Bordeaux-blend style elevating complexity over ripeness.[Read more]
Bodega Norton, Privada Family Blend 2016, Mendoza, Argentina
Tasting Note: A reserve malbec from a cooler vintage with a streak of underlying complexity that gives the wine an extra bit of elegance.[Read more]