Faire La Fête, Crémant de Limoux Brut, Limoux, Languedoc Roussillon, France
Tasting Note: A French-countryside sparkling wine that is straight forward, unpretentious and infused with green fruit.[Read more]
Faire La Fête, Crémant de Limoux Brut, Limoux, Languedoc Roussillon, France
Tasting Note: A French-countryside sparkling wine that is straight forward, unpretentious and infused with green fruit.[Read more]
Famille L. Dupont, Pommeau de Normandie, France
Tasting Note: In France to clear your palate between courses, a scoop of lemon sorbet is sometimes served topped with calvados, a brandy made from a blend of usually between 25 – 40 apple varieties.[Read more]
Bodegas Peique, Ramon Valle Mencia 2012, Bierzo, Spain
Tasting Note: You probably have no preconceptions about the Bierzo region of Spain.[Read more]
Domaine de Pallus, Messanges Cabernet Franc Chinon Rosé 2016, Loire, France
Tasting Note: In appearance alone pale, salmon-colored rosés are a joy to behold; so it’s nice when external beauty is echoed internally as well as is the case with this Loire Valley cabernet franc.[Read more]
Domaine Hippolyte Reverdy, Sancerre 2013, Loire, France
Tasting Note: Behold the elusive red Sancerre made from pinot noir grape and overshadowed by Sancerre proper made from sauvignon blanc for which the region is more well known.[Read more]
Familia Castaño, Monastrell 2014, Yecla, Spain
Tasting Note: This wine is from the Yecla region of Spain which is well-known for monastrell or mourvédre as it’s known elsewhere.[Read more]
Le Pré Vaujour, Chinon 2016, Loire, France
Tasting Note: A cabernet franc made in the classic Chinon style.[Read more]
Neethlingshof Estate, Chenin Blanc 2016, Stellenbosch, South Africa
Tasting Note: A dry, South African chenin blanc with weight and texture.[Read more]
Silver Thread, Blackbird 2013, Finger Lakes, New York
Tasting Note: Deep-intensity ruby in color this wine has an aromatic nose of violet, black plum, green pepper and blueberry with faint hints of kirsch.[Read more]
Domaine Robert Chevillon, Bourgogne Passetoutgrain 2013, Burgundy, France
Tasting Note: Passetoutgrain is a unique blend of gamay noir and pinot noir that is a perfect summer wine for red burgundy and Beaujolais lovers alike because it combines the two dominant red grapes for which the regions are known.[Read more]