Esporão, Murças Assobio Red 2017, Douro, Portugal
Tasting Note: A Touriga-Nacional-led red blend with pleasing midpalate concentration and black fruit.[Read more]
Esporão, Murças Assobio Red 2017, Douro, Portugal
Tasting Note: A Touriga-Nacional-led red blend with pleasing midpalate concentration and black fruit.[Read more]
Esporão, Quinto Dos Murças, Minas 2018, Douro, Portugal
Tasting Note: Douro red blends don’t get as much press as its, older, more-popular brother Port, and you should use this market reality to benefit from under-the-radar, Douro red blends which offer great price-to-quality value including this wine which offers a pleasing potpourri of black fruit.[Read more]
Carmim, Monsaraz Reserva Red 2018, Alentejo DOC, Portugal
Tasting Note: A fulsome, Alentejo red blend with a robust fruit structure.[Read more]
Herdade do Rocim, Amphora Tinto 2019, Alentejo, Portugal
Tasting Note: A gorgeous, amphora-aged, Alentejo red blend that channels some midpalate elements of Loire cabernet franc.[Read more]
Cartuxa, EA Red Blend 2018, Vinho Regional Alentejano, Portugal
Tasting Note: A plush, Portuguese red blend with sultry aromatics.[Read more]
Sosie, Red Blend 2019, Rossi Ranch, Sonoma Valley, California
Tasting Note: Red blends can be a shot in the dark when you’re shopping at the wine store; you never know what you’re going to get.[Read more]
Domaine Bousquet, Virgen Red Blend 2020, Tupungato, Mendoza, Argentina
Tasting Note: An easy-going, organic, Argentinean red blend that’s a reliable pickup.
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Batzella, Peàn 2016, Bolgheri, Italy
Tasting Note: A cabernet-sauvignon-led, Italian red blend that combines concentrated fruit and bright acidity.[Read more]
Château Larroque, Bordeaux Supérieur 2015, France
Tasting Note: A Bordeaux Supérieur that would be a welcome, better-than-basic-Bordeaux addition to any meal.[Read more]
Carvalhais, Duque de Viseu Red 2019, Dão, Portugal
Tasting Note: A silky red blend with Touriga Nacional contributing concentration and florality that lifts consuming the wine into an experience.[Read more]